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Tom Yum Soup Seasoning Vegetables Set, Lemongrass, Galangal, Kaffir Lime Leaves, 15g
Tom Yum Soup Seasoning Vegetables Set, Lemongrass, Galangal, Kaffir Lime Leaves, 15g
Tom Yum Soup Seasoning Vegetables Set, Lemongrass, Galangal, Kaffir Lime Leaves, 15g
Tom Yum Soup Seasoning Vegetables Set, Lemongrass, Galangal, Kaffir Lime Leaves, 15g
Tom Yum Soup Seasoning Vegetables Set, Lemongrass, Galangal, Kaffir Lime Leaves, 15g

Tom Yum Soup Seasoning Vegetables Set, Lemongrass, Galangal, Kaffir Lime Leaves, 15g

Tom Yum Soup Seasoning Vegetables Set, Lemongrass, Galangal, Kaffir Lime Leaves, 15g

  • Mae Kaan products made from northern of Thailand local raw plant by local farmers, dehydrate with drying machine developed with medical equipment technology to keep natural herbs quality, smell and taste, For 2-4 Serve/Pack.
  • All natural, No color, No MSG, No Preservation, No Artificial additives.
  • New innovation from 100% natural raw materials, Passed GMP Certified production standards.
  • Return to fresh after boiled, Hygienic-ready to use, Full of natural herb scent and nutrition.
  • Fresh returnable full of herbs scent and Fast shipping from Thailand.


Product description

Maekaan Tom yum soup vegetables set, made from selected several type of herbs, dried using high technology dehydrate process, this make our product retains the smell, taste and returnable to fresh after cooked. Directions : Boil 1,000 cc. of fresh water of stock, add product, stir and wait 4-5 minutes, the vegetables will return to fresh and send herb smell, add 100-300g. of meat like shrimp, chicken or fish, mushrooms, coconut pulp to increase good taste and food nutrition, wait until cooked. For clear soup, season with lime juice, salt and sugar, then serve. For thick soup, add 50g. of milk or coconut milk after meat is cooked, then season with thai roasted chili paste (Nam pick pao), lime juice, salt, fish sauce and sugar, then serve. Ingredients : Lemongrass 30%, Galangal 20%, Kaffir lime leaves 20%, Chili 15%, Onion 10%, Parsley 5%.